Originally hailing from Bordeaux, Semillon is springing up in more varied locations around the world such as the case in Washington. Semillon exhibits lemon, apple, stone fruit, white florals, and beeswax. Semillon has been called “liquid gold” on more than one occasion, and it really is that delicious. Beaux Arts in French means “Fine Arts” and we believe this wine is a finely crafted artful wine you will enjoy!

Suggested Dish: Seared scallops, shrimp, and other richer seafood dishes work beautifully with it. Semillon also works well with highly seasoned dishes; think milder curries, autumnal spices, and high-toned herbs like sage and fennel.